Mini Bell Pepper Pizzas
Ingredients
- 4 bell peppers, halved and cored
- 1 tbsp. extra-virgin olive oil
- Salt & pepper
- 1/2 cup pizza sauce
- 2 cups shredded mozzarella
- 1/2 cup finely grated Parmesan
- 1/3 cup mini pepperoni
Directions
- Preheat oven to 350°. On a sheet tray, drizzle peppers with olive oil and season with salt and pepper.
- Spoon sauce onto each pepper half. Sprinkle with mozzarella and Parmesan and top with pepperoni. Bake for 10 to 15 minutes, until the peppers are crisp-tender and the cheese is melted.
Source
Primary Ingredient
Bell Pepper
