Turnip French Fries
Ingredients
- 3 pounds turnips
- 1 tablespoon vegetable oil
- ⅓ cup grated Parmesan cheese
- 1 teaspoon garlic salt
- 1 teaspoon paprika
- 1 teaspoon onion powder
Directions
- Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with a piece of aluminum foil and lightly grease.
- Peel turnips, and cut into French fry-sized sticks, about 1/3 inch by 4 inches. Place into a large bowl and toss with vegetable oil to coat.
- Combine Parmesan, garlic salt, paprika, and onion powder in a resealable plastic bag; shake until well mixed.
- Place turnips into the bag and shake until evenly coated with the spices. Spread out onto the prepared baking sheet.
- Bake in the preheated oven until the outside is crispy and the inside is tender, about 20 minutes. Serve immediately.
Source
Adapted from
https://www.allrecipes.com/recipe/163062/crispy-turnip-fries/
Primary Ingredient
Turnips
