Winter is here, bringing the joy of cozy meals that warm both the body and the soul. To help you make the most of the season, we’re sharing two delicious winter-themed recipes that are both healthy and easy to make. Whether you’re looking for a family dinner or a sweet treat to enjoy by the fire, these recipes are sure to bring comfort and joy to your table!
Roasted Parmesan Acorn Squash
Ingredients:
1 large acorn squash
⅓ cup grated parmesan cheese
1 tbsp butter, melted
½ tsp garlic powder
Salt & pepper to taste
Directions:
- Preheat oven to 400 degrees F and line a large baking sheet with parchment paper.
- Cut the squash in half, scoop out the seeds, and cut in ½ inch thick moon-shaped slices.
- Mix the parmesan, herbs, melted butter, and spices together in a bowl.
- Coat each piece of squash in the mixture and bake on the lined baking sheet for 25 minutes, or until crispy and slightly browned.
Coconut Snowballs
Ingredients:
1 & ¾ cups unsweetened shredded coconut
2 tsp melted coconut oil
3 tbsp maple syrup
2 tbsp unsweetened coconut milk
½ tsp vanilla extract
½ tsp ground cinnamon
⅛ tsp salt
Directions:
- Place 1 cup of shredded coconut and coconut oil in a food processor and process until it has a paste-like consistency.
- Add the maple syrup, coconut milk, vanilla, cinnamon, and salt and process until well combined. Add ½ cup of shredded coconut plus 2 tbsp and pulse until just combined.
- Shape the mixture into 1-inch balls and coat with the remaining shredded coconut and place on a plate. Refrigerate for an hour before serving.
We hope you get the chance to try these winter recipes and that they add a little extra warmth to your season!
Happy holidays to everyone!
