Recipe

Blueberry Muffins

Ingredients

1 ½ cups all purpose flour
¾ cup sugar
2 tsp baking powder
½ tsp salt
⅓ cup vegetable oil, canola oil, OR melted butter
1 egg
⅓ cup milk
1 cup blueberries

Crumb Topping:

½ cup sugar
⅓ cup all purpose flour
¼ cup melted butter
1 tsp cinnamon

Directions

Preheat oven to 400°F. Grease a muffin pan or use liners.
Whisk flour, sugar, baking powder, and salt together in a bowl.
Add the oil, egg, and milk and stir until combined, then add the blueberries.
Make the crumb topping in a separate bowl by combining sugar, flour, butter, and cinnamon. Mix with a fork.
Add the muffin batter to the muffin cups, filling to the top. Sprinkle the crumb topping over top.
Bake for 20-25 minutes.

Source

Adapted from https://www.allrecipes.com/recipe/6865/to-die-for-blueberry-muffins/

Primary Ingredient

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