Recipe
Blueberry Cobbler
Ingredients
- 4 cups fresh or frozen blueberries
- ½ cup sugar
- 6 Tbsp butter
For the batter:
- 1 cup all purpose flour
- 1 cup sugar
- 2 tsp baking powder
- ¼ tsp salt
- ¾ cup milk
- 1 tsp cinnamon
Directions
- Preheat the oven to 350°F.
- Slice the butter into pieces and add to a baking dish. Place the dish in the oven while the oven preheats to allow the butter to melt. Once melted, remove the dish from the oven.
- Add blueberries and sugar to a bowl. Stir to combine.
- In a separate bowl, mix together the batter ingredients.
- Pour the blueberry mixture over the melted butter. Drizzle the batter over top and spread evenly.
- Bake for 35-40 minutes, until golden on top.
