Recipe
Frozen Greek Yogurt Bars
Ingredients
- 2 cups greek vanilla yogurt
- ½ cup strawberries
- ¼ cup blueberries
- ¼ cup granola or nuts
Directions
- Line a baking sheet with parchment paper.
- Pour the yogurt onto the prepared baking sheet and spread evenly to fill the pan.
- Top with strawberries, blueberries, and granola.
- Place the baking sheet in the freezer for 3 hours for the yogurt to firm.
- Cut into 12 even bars and enjoy!
